For inquiries about your customer profile, transponder orders as well as orders and cancellations, please use the contact data of the service center or your customer account. Unfortunately, these messages cannot be processed via the contact form.
We have received your request and will get back to you as soon as possible.
Sorry, your request could not be sent. Please check the following entries:
We prepare the meals freshly for your day care centre or school in our regional kitchens. Thanks to our optimised logistics, we deliver the meals to your facility on time, hot and in the right quality, using short routes and strictly adhering to the standing times and transport guidelines.
Heat and cold insulating thermoports maintain the temperature and protect the food. Our transport system ensures that even very delicate foodstuffs such as steamed fish fillets or vegetable cutlets arrive in very good condition. On-site warming trolleys secure the temperature until the end of the lunch break.
With this method, the food is prepared in our regional kitchens and then delivered to your facility. The difference with this method is, among other things, that the cooking process is paused shortly before the end and the food is cooled down to 1 to 4 °C using a special rapid cooling process.
Without interrupting the cold chain, we transport the food to you in refrigerated vehicles in strict compliance with the transport guidelines. At your facility, the food is then regenerated in modern equipment precisely at break time, given a final culinary polish and served. This preserves nutrients and vitamins as well as taste and consistency on the spot.
In this video we explain the preparation process and the advantages of the Cook & Chill method.