Catering and meals for refugees
Our DiversityMenu offers a varied and adaptable range of meals for facilities for refugees.
Our strengths at a glance
State-recognized dietary assistants
Adapted diet for allergies and intolerances
DGE-certified menu line for a balanced diet
Regional kitchens for short delivery routes and freshness
Fresh, seasonal food as well as organic and whole grain products
Free from genetic engineering and artificial additives
Varied, predominantly plant-based range
Gentle preparation preserves vitamins and nutrients
Lunch &
much more
We take into account different eating habits and religious observances in order to promote social communities.
Our catering concepts
We cook for you on site
Cook & Serve
Freshly prepared in your kitchen and served directly
.
Preparation in one of our regional kitchens
Cook & Hold
Freshly cooked and delivered hot on time.
Cook & Chill
Freshly prepared, gently chilled and heated on site.
Cook & Complete
Freshly prepared, delivered chilled and flexibly served warm.
Why VielfaltMenü is the ideal partner for your facility
Healthy and balanced nutrition for refugees
Our catering services offer customized solutions that are tailored to the specific needs and cultural backgrounds of refugees. We follow the recommendations of the German Nutrition Society (DGE) and adapt flexibly to different requirements.
For well-being and the community
With our balanced meals, we promote well-being and cohesion in the accommodation. Our fresh, nutritious meals support a healthy diet and create an atmosphere in which residents feel welcome and well looked after.
Individual adaptations for special nutritional requirements
Our flexible catering solutions take into account special dietary requirements, cultural eating habits, allergies and intolerances. Our experienced kitchen team always ensures safe and tasty preparation to meet the diverse needs of all residents.